Roots of a Southern Kitchen

These taste like a Krispy Kreme donut with a cream cheese filling. My stomach is growling just thinking about them. Heaven in a dish!

Ingredients:

• 2 cans crescent roll dough
• 1 cup sugar
• 3 T milk
• 16 oz cream cheese
• 1 cup powdered sugar
• 1/2 tsp vanilla

Steps:

1. Unroll 1 can of dough and spread into a 9×13 baking dish. Bake at 350 degrees for 5 min.
2. Mix 1 1/2 packs of cream cheese with 1 cup sugar and spread on top of dough. Top with other roll of crescent dough. Bake for 25 min.
3. For the glaze, combine powdered sugar, milk, vanilla, and remaining cream cheese and pour onto crescents once out of the oven. Cool 10-15 min before serving.