My mom made this recipe all the time when I was growing up. It tastes like home to me! It’s the perfect belly-warming recipe for the colder months, or if I’m missing home a little more!
Ingredients:
- 3-4 boneless skinless chicken breasts, cooked and shredded
- 1 can cream of chicken
- 1 block cream cheese
- 1/2 T garlic powder
- 1/2 T onion powder
- Salt and pepper to taste
- 1 sleeve of ritz crackers
- 3 T melted butter
Steps:
- Mix chicken, seasonings, soup, and cream cheese and mix until well combined.
- Pour into casserole dish.
- Crush ritz crackers and toss in melted butter.
- Bake at 350 degrees for 30-40 min or until crackers are golden brown.
Roots of a Southern Kitchen 