Roots of a Southern Kitchen

We’ve been under an extreme heat advisory in Alabama for weeks, so I’m doing everything I can to not have to heat up the oven. Thankful for slow cookers!

Ingredients:

• Pork chops
• BBQ rub
• Garlic powder
• Onion powder
• Your favorite BBQ sauce

Steps:

1. Season pork chops and place in crock pot. Add 1 cup bbq sauce and mix to ensure pork chops are covered.
2. Cook on high for 2-3 hours or low for 3-4 hours. Make sure pork chops reach at least 145 degrees!